Menus
Prices and menu are subject to change without notice
At our mixology bar you’ll find we have exquisite cocktails and a curated selection of spirits.
HAND CRAFTED COCKTAILS
Every ingredient is handmade or tailored specifically to each cocktail, poured over custom ice in its perfect glassware, mixed with house-made syrups and finished with a dash of small-batch bitters-
67 Mule
Hibiscus infused Green Mark Vodka, shishito cordial, montenegro, ginger, lime
$16.00
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Ginger Margarita
Dobel Tequila, Cointreau, ginger, lime
$16.00
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Floridian Bourbon
Old Forester Bourbon, Aperol, mango, mint, lime
$16.00
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Kinky Whiskey Sour
Monkey Shoulder, ginger, lemon, aquafaba
$16.00
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Caribbean on The Rocks
Plantation Dark Rum, pineapple, coconut cream, lime, on the rocks
$15.00
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Smoked Old Fashioned
old Forester Bourbon,Jalapeño, Rhubarb
$16.00
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Basil Mojito
Flor de Caña, lime, cane sugar, basil
$16.00
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No Güey José
Cuatrocientos Conejos Mezcal, Domain De Canton, hibiscus, lime, bitters
$17.00
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London Passion
Porter’s Tropical Old Tom Gin, Passion Fruit, Tonic
$16.00
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El Viejo Fashioned
Corazon Añejo, agave, chocolate bitters
$17.00
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Princely Caipirinha
Soul Cachaca, princely pear,lemon,club soda
$15.00
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Cherry Blossom Martini
Awayuki japanese Strawberry Gin, Mancini Cherry Blossom Vermut, Lime, Peychauds Bitters.
$18.00
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Spicy watermelon Margarita
Doble Tequila, Ancho reyes, lime, watermelon cordial
$18.00
CULINARY COCKTAILS
Elevate your experience with our culinary cocktails. Created & inspired by our restaurant menu dishes; using sophisticated cooking ingredients & techniques to raise each cocktail’s profile.-
Guav-A-Lady
Wheatley Vodka, St. Germain Elderflower, guava cordial, mint, lemon
$16.00
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White Truffle Old Fashioned
1792 Small Batch Bourbon, white truffle honey, chocolate bitters
$19.00
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Old Tom Garden
Porter’s Tropical Gin, Cucumber, rosemary, lemon, not too simple
$16.00
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Banana Gorilla
Old Forester Bourbon, Giffard banana, Luxardo maraschino cherry, chocolate bitters
$16.00
Mocktails
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Pineapple-cinnamon
$7.00
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Kiwi-Strawberry
$7.00
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Passion fruit-thyme
$7.00
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Ginger-sage
$7.00
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Watermelon-mint
$7.00
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Hibiscus-lemon
$7.00
BITES
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Truffle-Shiitake Croquettes,aioli
Citrus fig jam
$16.00
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Bacon Wrapped Dates
goat cheese
$18.00
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crispy tostones
reina pepiada
$16.00
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Flaming Greek Saganaki
cheese
$16.00
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Le Petit Swiss Cheese Fondue
$23.00
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Smoked Burrata
macerated tomato
$19.00
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100% Acorn Fed Cinco Jotas Iberico Ham
1.5 oz.
$48.00
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Crispy Rice
ocean trout, avocado, sashimi, tartare
$19.00
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French Escargot
garlic, parsley butter
$18.00
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Rock Shrimp Tempura
$26.00
RAW
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Mahi Ceviche
mango, avocado
$18.00
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Truffle Hamachi Tiradito
$18.00
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Beef Carpaccio
portobello
$19.00
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Ahi Tuna Tartare
cucumber avocado
$19.00
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Blue Point East Coast Oysters Mignonette
1 dz $38.00
1/2 dz $19.00
BREADS
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NAAN BREAD
gruyere, pear, pesto, truffle oil
$18.00
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Wagyu Sliders
manchego, sautéed onions
$17.00
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Creamy Shitake & Short Rib Flat Bread
$19.00
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Capresa Naan Bread
Cherry tomato, mozzarella, basil
$18.00
SEAFOOD
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Crispy Calamari
kalamata aioli
$18.00
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French Wild Mussels
toast
$22.00
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Charred Octopus
lemony dressing
$21.00
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Pan Seared Verlasso Salmon
Fire corn sauce
$22.00
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Honey Miso Chilean Sea Bass
$39.00
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Al Ajillo Argentinian Red Shrimp
$17.00
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Grilled Branzino
lemony dressing, almond couscous
$29.00
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Coquilles St Jacques, Gratinéed Scallops
$23.00
VEGETABLES
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Roasted Cauliflower
Fire corn sauce
$14.00
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Eggplant Parmigiana
$16.00
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Al Ajillo Portobello
$14.00
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Crispy Iberian Artichokes
With truffle aioli
$18.00
SALADS
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Caesar Wedge
brioche croutons
$16.00
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Beets
arugula, goat cheese
$14.00
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Greek Salad
feta, kalamata, cucumber, peppers
$16.00
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Pear salad
Arugula, goat cheese, walnuts
$16.00
PASTA & RICE
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Roasted cherry tomato spinach ricotta raviolis
$20.00
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Pear Fiocchi in Brown Butter & Sage
$22.00
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Classic Bolognese, Burrata, Bechamel Conchiglie
$20.00
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Asian Short Ribs Noodles
$22.00
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Porcini, Shitake & Portobello Risotto
$24.00
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Seafood Risotto
shrimp, mussels, calamari
$28.00
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Basil Pesto Shrimp Tagliatelle
$28.00
MEATS
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Chicken Yakitori
Scallions,sesame, teriyaki sauce
$16.00
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Nikkei Lomo Saltado
$26.00
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Filet Mignon Stroganoff
artisanal bread
$29.00
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Prime Bone-In Black Angus Ribeye
22oz
$75.00
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8 oz Filet Mignon
With peppercorn sauce, truffled mashed potatoes
$58.00
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Secreto Iberico
The “wagyu” of pork, imported from Spain
$48.00
SUSHI ROLLS
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Hamachi Jalapeño
Cucumber,avocado,krab salad, toasted sesame seeds, jalapeño
$24.00
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Surf & Turf
Prime filet mignon,tempura shrimp, cucumber, japanese mayo, garnished with pico de gallo.
$27.00
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Salmon Miso Aburi
Torched salmon, miso cream,krab salad, cucumber, chives, yuzu tobiko, eel sauce.
$24.00
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Veggie
Avocado, cucumber, chive and takuan wrapped in kelp paper with caper aioli.
$16.00
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Salmon Mango Roll
Kali salad, torched spicy mayo, sweet chili sauce, tempura flakes
$23.00
Happy Hour
Monday Through Friday 3 PM to 6 PM at The Bar and Patio Only
$4
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Narragansett, Lager 16 oz.
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House Sparkling Wine Glass
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Tostones Reina Single
$7
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Blueberry Basil Spritz
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Red,White or Rosé House Wine
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Wayu Slider Single
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Chicken Yakitori Single
$9
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Classic Margarita
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Classic Mojito
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Gin Tonic
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Old Fashioned
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Mezcal Caipirinha
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Classic Martini
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Saganaki
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Al Ajillo Portobello
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Bacon Wrapped Dates, goat cheese
(3 dates)
$14
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Taittinger Champagne Glass
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FRENCH ESCARGOT,garlic,parsley butter.
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Blue Point Oysters ½ Dozen
Limited availability
$18
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House Sparkling Wine Bottle
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Le Petit Swiss Fondue
Flights
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Macallan Single Malt
1oz pours each
$55.00
12 yr
15 yr
18 yr
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Reserva de la Familia Tequila
1oz pours each
$45.00
Platino
Reposado
Extra Anejo
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Diplomatico Rum
1oz pours each
$48.00
Reserva
N'3 Pot Still
Ambassador
Desserts
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CHURROS AND BELGIAN FONDUE
Spanish churros with a Belgian chocolate dipping sauce
$13.00
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CLASSIC CRÉME BRÛLÉE
rich crust are base, Madagascar vainilla, topped with crisp caramelized sugar.
$15.00
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3 MINI FRENCH TARTS
Daily selection
$13.00
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K67 TROIS
Your selección of our delicious dessert on one plate.
$34.00
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BASQUE CHEESECAKE
Autentique crustless with berry coulis.
$15.00
Dessert Cocktails
Finish your dining experience with one of our handcrafted tailor-made cocktails-
ITALIAN EXPRESSO MARTINI
$18.00
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CHOCOLATE MARTINI
$18.00
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CRÉME BRÛLÉE MARTINI
$18.00
Saturday & Sunday
from 11:00 am to 4:00 pm
Brunch & Bubblefest
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Bottomless Mimosas or Sparkling Wine
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Bottomless Agusti Torrello Mata Brutt Reserva
CHOOSE ONE
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Hass avocado eggs BENEDICT.
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Honey SAGANAKI cheese,pistachio crumble.
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Salmon hass avocado TOAST, french baguette
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Gruyere omelette bacon, CROISSANT.
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FRENCH ESCARGOT,garlic,parsley butter.
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S’more CROISSANT Belgian chocolate, marshmallow.
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Crispy Iberian Tudela Artichoke
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Rock Shrimp Tempura
CHOOSE ONE
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Lolo MATCHA FRENCH TOAST, fresh berries.
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Wagyu SLIDERS, manchego, sautéed onions.
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Chicken YAKITORI scallions, sesame teriyaki sauce.
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Salmon Mango Roll
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Creamy Shitake & Short Rib Flat Bread
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Pear fiocchi in truffle cream parmesan
CHOOSE ONE
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Mini french tarts -daily selection
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BASQUE CHEESECAKE