Lunch & Dinner
BITES
-
Truffle-Shiitake Croquettes
aioli
$16.00
-
French Escargot
garlic, parsley butter
$18.00
-
Bacon Wrapped Dates
goat cheese
$14.00
-
Crispy Tostones
reina pepiada
$16.00
-
Le Petit Swiss Cheese Fondue
$23.00
-
Flaming Greek Saganaki
cheese
$16.00
-
Smoked Burrata
macerated tomato
$19.00
-
100% Acorn Fed Cinco Jotas Iberico Ham
1.5 oz.
$48.00
-
Crispy Rice
ocean trout, avocado, sashimi, tartare
$19.00
RAW
-
Mahi Ceviche
mango, avocado
$18.00
-
Truffle Hamachi Tiradito
$18.00
-
Beef Carpaccio
portobello
$19.00
-
Ahi Tuna Tartare
cucumber avocado
$19.00
-
Blue Point East Coast Oysters Mignonette
1 dz $38.00
1/2 dz $19.00
BREADS
-
NAAN BREAD
gruyere, pear, pesto, truffle oil
$18.00
-
Wagyu Sliders
manchego, sautéed onions
$17.00
-
Capresa Naan Bread
Cherry tomato, mozzarella, basil
$18.00
SEAFOOD
-
Crispy Calamari
kalamata aioli
$18.00
-
Charred Octopus
lemony dressing
$21.00
-
Pan Seared Verlasso Salmon
Fire corn sauce
$22.00
-
Honey Miso Chilean Sea Bass
$39.00
-
Al Ajillo Argentinian Red Shrimp
$17.00
-
Grilled Branzino
lemony dressing, almond couscous
$29.00
-
Coquilles St Jacques, Gratinéed Scallops
$23.00
-
French Wild Mussels
toast
$22.00
NEW CHEF SELECTIONS
-
Rock Shrimp Tempura
$26.00
-
Gallega Octopus
potatoes, peppers, onions, capers
$18.00
-
Tagliatelle ai Olio Funghi
mushrooms, olive oil, garlic
$22.00
-
Chicken Scallopini
lemon, capers, asparagus
$27.00
-
Flat Bread
caramelized onion, fig jam & blue cheese
$19.00
VEGETABLES
-
Roasted Cauliflower
Fire corn sauce
$14.00
-
Al Ajillo Portobello
$14.00
-
Poke Potatoes
Yuzu, Japanese mayo, bacon, poke sauce, parsley.
$14.00
SALADS
-
Chopped Wedge
bacon, egg, tomato, onion, blue cheese, buttermilk dressing.
$18.00
-
Beets
arugula, goat cheese
$14.00
-
Greek Salad
feta, kalamata, cucumber, peppers
$16.00
-
Pear salad
Arugula, goat cheese, walnuts
$16.00
PASTA & RICE
-
Roasted cherry tomato spinach ricotta raviolis
$20.00
-
Pear Fiocchi in Brown Butter & Sage
$22.00
-
Classic bolognese, burrata, bechamel Rigatoni
$20.00
-
Asian Short Ribs Noodles
$22.00
-
Porcini, Shitake & Portobello Risotto
$24.00
-
Seafood Risotto
shrimp, mussels, calamari
$28.00
-
Basil Pesto Shrimp Tagliatelle
$28.00
MEATS
-
Chicken Yakitori
Scallions,sesame, teriyaki sauce
$16.00
-
Nikkei Lomo Saltado
$26.00
-
Filet Mignon Stroganoff
artisanal bread
$29.00
-
Prime Ribeye
rosemary, garlic - 20oz
$68.00
-
8 oz Filet Mignon
With peppercorn sauce, truffled mashed potatoes
$58.00
-
Secreto Iberico
The “wagyu” of pork, limited availability
$48.00
SUSHI ROLLS
-
Hamachi Jalapeño
Cucumber,avocado,krab salad, toasted sesame seeds, jalapeño
$24.00
-
Surf & Turf
Prime filet mignon,tempura shrimp, cucumber, japanese mayo, garnished with pico de gallo.
$27.00
-
Salmon Miso Aburi
Torched salmon, miso cream,krab salad, cucumber, chives, yuzu tobiko, eel sauce.
$24.00
-
Panko Avocado
cream cheese, cucumber, yuzu, kisami wasabi
$16.00
-
Spicy Tuna Nikkei Roll
cucumber, avocado, crispy onion.
$24.00
-
Salmon Mango Roll
Kali salad, torched spicy mayo, sweet chili sauce, tempura flakes
$23.00